Unions are calling for food delivery drivers to join frontlinedue to the increased risk posed by the Delta variant that has locked down over five million residents in New South Wales. With restaurants across , Wollongong, Shellharbour, the Blue Mountains, and the Central Coast restricted to takeaway only Premier Gladys Berejiklian urging people to reduce their mobility and demand food deliveries, homes are on the rise.
Each night, scores of delivery drivers – most of whom are not currently eligible for the vaccine – work during fall back on.”. Nick McIntosh, Assistant National Secretary for the Transport Workers Union, told SBS News members had expressed “great concern” for their health working during a . “We’re in the situation where they are that have just been ignored and are right on the frontline as this pandemic spreads,” he said. “[They’re concerned about] not being a priority in the vaccination queue, not being provided in many adequately with personal protective equipment by the companies [and] not having any sick leave or anything to
Mr. McIntosh said drivers are apprehensive about losing work if they develop symptoms or are deemed close contact. He noted that many are migrants or do not speak English as their first language, which challenges communicating vital health messaging.
Anyone in Australia directed tocan access the pandemic leave disaster payment of $1,500. That who have the right to work.
The driver’s risk has been exacerbated by theof the virus, which some health authorities have warned”can spread through “fleeting contact”. Professor Adrian Esterman,” an epidemiologist with the University of South Australia, said delivery workers had an increased “risk of infection and of accidethey’re , “, especially with this new variant, which is far more transmissible”. Clearly, if someone is moving and using the general public, thrisk’e at risk,” he said.
One would hope they’re wearing masks and gloves and taking precautions.
Professor Esterman told SBS News he would like delivery drivers included under the definition of ‘critical and high risk’ workers. This has allowed defense, police, emergency service ” and meat processing workwe’veccess to the vaccine alongside.
Unions also want to see the group broadened, citing the vital role delivery drive they’re in keeping the hospitality sector open. It’s lockdown. “The problem we”have when we’ve got a limitedis that all of these essential workers, including gig workers, are not getting vaccinated and are the ones that most desperately need to. It’s just an absolute debacle,” Mr. McIntosh said.